Kasi Prime Butchery — Implementation Timeline

The following implementation timeline covers the 16-week period from project initiation to store opening. This timeline assumes that startup funding has been secured and the lease agreement is in place.

Section 16 · Business Plan

Implementation Timeline

Week	Activity	Responsible	Deliverable
1–2	Company registration and bank account opening	Founder	CIPC certificate, business bank account
1–2	Lease negotiation and signing	Founder + Lawyer	Signed lease agreement
2–4	Apply for health certificate and business licence	Founder	Applications submitted
3–6	Shop renovation and fit-out	Contractor	Completed retail space
4–7	Equipment procurement and installation	Founder + Supplier	All equipment installed and tested
6–8	Cold room installation and commissioning	Specialist contractor	Operational cold room
7–8	POS system setup and staff recruitment	Store Manager	POS operational, staff hired
8–10	Staff training (butchery, hygiene, service)	Head Butcher + Manager	Trained, certified team
9–10	Supplier agreements finalised	Founder + Manager	Signed supply contracts
10–11	Marketing materials production	Designer	Signage, flyers, social media pages
11–12	Health and safety inspection	Municipality	Certificate of Acceptability
12–13	Soft opening (friends, family, community leaders)	Full team	Operational test, feedback collected
13–14	Grand opening marketing blitz	Manager	5,000 flyers distributed, social media launch
14–16	Grand opening week	Full team	Store operational, revenue flowing

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