Urban Grill Burgers — Marketing Calendar & Campaign Plan

The marketing calendar has been designed to maintain consistent brand visibility throughout the year while capitalising on key seasonal opportunities and cultural events in South Africa.

Urban Grill Burgers (Pty) Ltd Business PlanSection 17 › Marketing Calendar & Campaign Plan

Section 17 · Business Plan

Marketing Calendar & Campaign Plan

The marketing calendar has been designed to maintain consistent brand visibility throughout the year while capitalising on key seasonal opportunities and cultural events in South Africa.

17.1 Year 1 Marketing Campaign Calendar

The marketing calendar has been designed to maintain consistent brand visibility throughout the year while capitalising on key seasonal opportunities and cultural events in South Africa.

Month Campaign / Activity Channel Budget (ZAR) KPI Target
Pre-Launch Teaser campaign: “Something’s Cooking” Social, PR 60,000 10K reach
Month 1 Grand Opening: 20% off launch week All channels 45,000 800 customers/wk
Month 2 Influencer burger challenge Instagram, TikTok 25,000 50K impressions
Month 3 Heritage Day special (SA braai burger) Social, in-store 18,000 150 units sold
Month 4 Loyalty programme launch App, in-store 20,000 500 sign-ups
Month 5 Student discount campaign TikTok, campus 15,000 200 student visits
Month 6 Summer menu launch + outdoor events Social, events 22,000 15% revenue lift
Month 7 Valentine’s Day couples combo Social, delivery 12,000 100 couples served
Month 8 Corporate catering drive LinkedIn, direct 18,000 5 corporate accounts
Month 9 Easter family feast combo Social, in-store 15,000 300 family orders
Month 10 User-generated content competition Instagram 10,000 200 entries
Month 11 Black Friday mega combo deal All channels 20,000 20% revenue spike
Month 12 Festive season / year-end review Social, email 15,000 Awareness +30%

17.2 Social Media Content Strategy

Social media content will follow a 70-20-10 content mix formula: 70% value-driven content (food photography, behind-the-scenes, recipes, tips), 20% community content (customer spotlights, user-generated content, local events), and 10% promotional content (offers, combos, limited-time deals). Content will be produced in-house by the Marketing Coordinator, supplemented by quarterly professional food photography shoots budgeted at ZAR 8,000 per shoot.

Instagram Strategy: Feed posts 4x per week, Stories
daily, Reels 3x per week. Target: 15,000 followers by month 12, 3.5%
engagement rate.
TikTok Strategy: Short-form video 5x per week
focusing on burger prep, staff personalities, customer reactions,
trending audio. Target: 25,000 followers by month 12.
Facebook Strategy: Community-focused content, event
promotion, family-targeted advertising. Target: 8,000 followers by month
12.
Google Business Profile: Active review management,
photos, Q&A. Target: 4.5+ star rating with 200+ reviews by month
12.

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