Mr Bakery Master Business Plan — Appendix B: Capital Schedules

Detailed capital expenditure schedules by year covering ovens, mixers, refrigeration, vehicles and the retail fit-out.

Appendix B: Capital Schedules

Jump to section
On this page

  • B.1 Year 1 capital
  • B.2 Year 2 capital
  • B.3 Year 3 capital
  • B.4 Year 4 capital
  • B.5 Year 5 capital
  • B.6 Capital summary
  • B.7 Asset roll-forward

B.1 Year 1 capital

Item

R’000

Treatment

Share of year

Bakery premises fit-out, floors, drainage and extraction

465

Capitalised

17.8%

Rack oven, deck oven and proofer

620

Capitalised

23.7%

Spiral mixer, dough divider and moulder

285

Capitalised

10.9%

Refrigeration, cold room and dough retarder

210

Capitalised

8.0%

Tables, racks, trays, tins and small equipment

165

Capitalised

6.3%

Delivery vehicle, panel van

285

Capitalised

10.9%

Solar and inverter backup

195

Capitalised

7.4%

Health, fire and municipal compliance works

92

Capitalised

3.5%

Licences, professional fees and deposits

78

Capitalised

3.0%

Opening ingredients and pre-opening payroll

96

Expensed at opening

3.7%

Working capital reserve

128

Working capital

4.9%

Total Year 1

2 619

100.0%

Less landlord installation allowance

(180)

Reduction in cost

Net cash requirement, Year 1

2 439

B.2 Year 2 capital

Item

R’000

Treatment

Share of year

Second delivery vehicle

305

Capitalised

53.7%

Additional racks, trays and tins

118

Capitalised

20.8%

Cold room extension

145

Capitalised

25.5%

Total Year 2

568

100.0%

B.3 Year 3 capital

Item

R’000

Treatment

Share of year

Second oven line and proofer

560

Capitalised

49.1%

Third delivery vehicle

315

Capitalised

27.6%

Mixer and depositor

180

Capitalised

15.8%

Premises extension and services

85

Capitalised

7.5%

Total Year 3

1 140

100.0%

B.4 Year 4 capital

Item

R’000

Treatment

Share of year

Retail outlet fit-out, counters and display

520

Capitalised

46.2%

Retail equipment and point of sale

165

Capitalised

14.7%

Production capacity, racks and trays

145

Capitalised

12.9%

Vehicle

295

Capitalised

26.2%

Total Year 4

1 125

100.0%

B.5 Year 5 capital

Item

R’000

Treatment

Share of year

Capacity expansion: oven and proofer

590

Capitalised

44.4%

Fourth delivery vehicle

325

Capitalised

24.4%

Solar expansion

235

Capitalised

17.7%

Racks, trays and small equipment

180

Capitalised

13.5%

Total Year 5

1 330

100.0%

B.6 Capital summary

Year

Capitalised

Expensed

Working capital

Total

Cumulative cash

Year 1

2 395

96

128

2 619

2 215

Year 2

568

568

2 783

Year 3

1 140

1 140

3 923

Year 4

1 125

1 125

5 048

Year 5

1 330

1 330

6 378

Total

6 558

96

128

6 782

B.7 Asset roll-forward

R’000

Year 1

Year 2

Year 3

Year 4

Year 5

Opening balance

1 930

2 151

2 820

3 339

Additions, capitalised

2 395

568

1 140

1 125

1 330

Less landlord installation allowance

(180)

Net additions

2 215

568

1 140

1 125

1 330

Depreciation

(285)

(347)

(471)

(606)

(751)

Closing balance

1 930

2 151

2 820

3 339

3 918