SA Premier Poultry Business Plan — Appendix E: Glossary
Glossary of abattoir, dressing yield, contribution and financial terms used throughout the SA Premier Poultry business plan.
Appendix E: Glossary
Jump to section
- Overview & contents
- i. Important Notice and Basis of Preparation
- 1. Executive Summary
- 2. Scale and Business Model
- 3. Registration, Food Safety and Compliance
- 4. Market and Customers
- 5. SWOT and Competitive Position
- 6. Operations
- 7. Financial Plan
- 8. Break-Even and Debt Service
- 9. Investment Analysis
- 10. Sensitivity and Scenario Analysis
- 11. Risk Analysis
- 12. Implementation Roadmap
- 13. Key Performance Indicators
- 14. Key Assumptions
- 15. Conclusion and Recommendation
- A. Appendix A: Consolidated Financial Summary
- B. Appendix B: Throughput, Yield and Cost Schedules
- C. Appendix C: Funding, Debt and Working Capital Schedules
- D. Appendix D: Risk Register
- E. Appendix E: Glossary
|
Term |
Meaning |
|---|---|
|
Contribution per bird |
Revenue per bird less the live bird, inbound transport and processing cost. R18.88 on own account against R2.68 on contract slaughter — the spread the whole business earns. |
|
Contract or toll slaughter |
Processing birds the customer owns for a fee. Fills the line during the ramp but cannot carry the fixed cost base: break-even on toll alone is 31 961 birds a day. |
|
Dressed yield |
Eviscerated carcass weight as a percentage of live weight received. 73.0% in this plan; two points is worth R3 071 016 of annual EBITDA at single-shift capacity. |
|
High-throughput abattoir |
A plant slaughtering above 2 000 birds a day, requiring a full mechanised line, continuous inspection presence and a higher infrastructure standard under the Meat Safety Act. |
|
Hygiene management system |
The documented HMS with HACCP-based controls required for registration and audited on a cycle. |
|
HPAI |
Highly pathogenic avian influenza. The 2023 outbreak involved H5N1 and H7N6, was the worst in South African history and resulted in 7.5 million birds being culled. |
|
IQF |
Individually quick frozen portions — the commodity reference at about R35.38 a kilogram, against this plant’s blended R49.48. |
|
Low-throughput abattoir |
A plant slaughtering up to 2 000 birds a day. Break-even at this scale is 2 296 birds a day, above the category’s own legal ceiling. |
|
Meat Safety Act 40 of 2000 |
The Act under which no animal may be slaughtered for human consumption other than at a registered abattoir. Registration and grading are granted by the provincial executive officer. |
|
Own-account processing |
Buying live birds and selling the products, as against processing for a fee. Rises from 62% of throughput in Year 1 to 82% at maturity. |
|
Section 20 limitation |
The South African rule capping the set-off of assessed losses at the higher of R1 million or 80% of taxable income in any year. |
|
Spread |
The gap between what the plant pays for a live bird and what it realises for the products that come off it. Contribution reaches zero at a live price of R34.17 a kilogram. |
SA Premier Poultry Processors (Pty) Ltd · Business Plan and Investment Proposal · August 2026 · Strictly Confidential