GreenSavanna Hemp Industries — Growth Strategy and Expansion Plan
16.1 Phase 1: Foundation (Year 1–2)
Section 16 · Business Plan
Growth Strategy and Expansion Plan
16.1 Phase 1: Foundation (Year 1–2)
16.1 Phase 1: Foundation (Year 1–2)
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Establish 150-hectare cultivation operation and primary processing facility.
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Secure DALRRD cultivation permits and all required licences.
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Complete first commercial harvest and establish initial customer relationships.
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Expand to 250 hectares by end of Year 2.
16.2 Phase 2: Growth (Year 3–4)
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Scale cultivation to 350–450 hectares through additional land acquisition or lease.
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Invest in expanded processing capacity including upgraded decortication and oil extraction lines.
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Commence export sales to European and Asian markets.
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Initiate development of branded hemp food and cosmetic products for domestic retail.
16.3 Phase 3: Optimisation (Year 5+)
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Reach 500-hectare cultivation target with fully operational on-site processing.
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Launch branded consumer product range in select retail channels.
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Explore secondary processing opportunities (hemp textiles, CBD extraction if regulatory framework permits).
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Evaluate strategic partnerships, vertical integration, or exit opportunities.
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